Tuesday, March 19, 2013

London 2012 Part Two



 
Just finished packing my bags for KL, leaving tomorrow morning. Traveling alone this time round, with a busy schedule, I hope I'll be able to catch my flight back given the short time that I have for commuting to the airport from my last meeting *fingers crossed*.
  
Back to updating the entries for London trip (P1 here) ~ We arrived at the hotel at close to 8am. Rooms were not available for us, so we had a quick wash-up before heading for breakfast near our office. 
 
Still in my flight gear, lol! 
 
Breakfast @ Patisserie Valerie, located around 15 min walk from the hotel / 5 min walk from the office. This place was named after the founder, Madam Valerie, a Belgian born lady who went to London on a mission to introduce fine continental pastisserie to the English. They have a lot of outlets located throughout London, serving different menus as well according to the location.
 
Hot chocolate (GBP2.80) & latte (GBP2.80) to warm up our cold bodies! It was freezing cold (by my standards) even though the sun shone on brightly outside. The window-facing-the-sun-seat was also chosen on purpose >.<
Ordered from their all-day breakfast & brunch selection (GBP7.95) ~ full english breakfast which came with choice of two fried/poached/scrambled eggs, bacon, cumberland sausage, grilled tomatoes, mushroom & toast. It was really yummy, but the portion was too big for me, so I had to leave the toast untouched.
Patisserie Valerie
37 Brushfield St 
London E1 6AA  United Kingdom
Tel: +44 20 7247 4906

I stayed on the 5th floor, together with a few colleagues. The walkway was dimly lit & felt as if we were walking inside a spacecraft, haha!
  
We managed to get a room once we came back from breakfast. By then, our other colleagues from Asia have arrived in London and were making their way to the hotel. So, we freshened  up and headed to the lobby to meet up with them. I was extremely tired and suffering from jet-lag, but I had to prevent myself from sleeping so I won't have problems sleeping later in the night. So, the rest of the team decided to head out for sight-seeing.

Patisserie Valerie was first opened in Frith Street in London's Soho in 1926 by Belgian born Madam Valerie. She came to London on a mission to introduce fine Continental Patisserie to the English. It was an instant success. - See more at: http://www.patisserie-valerie.co.uk/about.aspx#sthash.zNl60Hz1.dpuf
Patisserie Valerie was first opened in Frith Street in London's Soho in 1926 by Belgian born Madam Valerie. She came to London on a mission to introduce fine Continental Patisserie to the English. It was an instant success. - See more at: http://www.patisserie-valerie.co.uk/about.aspx#sthash.zNl60Hz1.dpuf
Sight-seeing include a trip to Selfridge :) I was on good behaviour and didn't buy a single thing *beams with pride, lol* 
Patisserie Valerie was first opened in Frith Street in London's Soho in 1926 by Belgian born Madam Valerie. She came to London on a mission to introduce fine Continental Patisserie to the English. It was an instant success. - See more at: http://www.patisserie-valerie.co.uk/about.aspx#sthash.zNl60Hz1.dpu
Patisserie Valerie was first opened in Frith Street in London's Soho in 1926 by Belgian born Madam Valerie. She came to London on a mission to introduce fine Continental Patisserie to the English. It was an instant success. - See more at: http://www.patisserie-valerie.co.uk/about.aspx#sthash.zNl60Hz1
The AM team met up for drinks first, before adjourning for a cozy dinner @ Meson Los Barriles, located within walking distance from the hotel.
 
Drinking is the culture in the office, haha! Whenever we go, there are bound to be booze and more booze. 
 
We catch up over dinner & also introducing Sidney to the rest of the team. The tapas were all amazing ~ I was told that these were really authentic Spanish food, a rare find in London.
 
The AM team, with Cindy in Product team. Most of the AMs are girls, apart from Japan & America, where guys dominated the team, lol!   
While I googled for the address for the restaurant, I came across a comment in a forum saying that the restaurant has closed down as of 20th Dec 2012, due to the management ramping up the rents around the area. I dunno how true that is, but I've put down the address in case anyone is keen to visit this place (if it is still around).
Menson Los Barriles
8A Lamb Street, Spitalfields Market
London E1 6EA
Tel: +44 (0)20 7375 3136
 I reached the hotel, feeling completely zoned out! Met up with the rest of the guys who went to the stadium & caught the live actions from the EPL match. We headed back to our rooms instead of opting for a nights' out. Guess everyone just wanted to hop into bed and enjoy a night of undisturbed rest. 
 
Filled up my breakfast requirement & hung the bag outside my door. 
*********************
 
Woke up the next morning with the breakfast carrier hanging outside the hotel door. 
 
Healthy pot of yogurt, banana and orange juice. 
Dressed causally for the day, for we had to take the coach from Central London to Cambridge, where we will be staying for 2 nights for the conference.
Packed my breakfast into my bag, together with all the necessities - scarf (checked), camera (checked), water (checked), document file (checked).
 
On the way to Cambridge!

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